Dining
Before the night.
Tables at the rooms people ask us for, from Mayfair to Mykonos.
London

Amazónico
Amber jungle light, a live singer, Amazonian flavours with Asian and Mediterranean touches.

Bacchanalia
A gilded, marble Greco-Roman feast, dark and theatrical, built for abundant pleasure.

Bagatelle
A dark, candlelit backbar, brass sconces, and the party spirit of the French Riviera.

Bar des Pres
Oxblood panelling, brass fixtures, a leopard-print floor under a refined French Japanese menu.

COYA
Peruvian small plates, pisco cocktails, and music that turns dinner into a night out.

Hakkasan
A dim, dramatic room in gold and blue, Cantonese plates and serious cocktails.

Inca
A South American show restaurant by the Palladium, copper light and candlelit booths.

Lucky Cat Bishopsgate
Blue-lit dining under brass pendant lights, bamboo columns, and dusk over the City skyline.

Lucky Cat Mayfair
Dark, smoky, and warm, glazed ceramics catching amber light over a robata grill.

Mandrake
Candlelit corridors and jewel-toned velvet, a hushed boutique hotel hideaway in Fitzrovia.

Meraki
Overhead mezze on marble, chargrilled meats and whole fish, warm and generous.

Novikov
Two restaurants and a lounge bar under one roof, noodle steam and live DJs.

Pirana
A gold-lit, laughing Mayfair crowd, Japanese Peruvian plates in a dark, lively room.

Sexy Fish
Amber light over a glowing bar, a coral reef tank, Japanese-inspired plates.

Sketch
Playful art against a moody, richly textured room inside a historic Mayfair building.
Mykonos

Alemagou
A whitewashed Mykonos beach nation of sun, cactus and old island mystique.

Cavo Tagoo
A glowing turquoise infinity pool meeting a pink Aegean sunset, barefoot and unhurried.

Interni
A secret garden in Matoyiannia, dinner that slides into dancing under the stars.

Lío
Dinner slides into cabaret, dancers against a living green wall under stage light.

Principote
A sun-striped pergola over a wooden boardwalk, laid-back Mykonos beach luxury by day.

Santanna
Sun-dappled poolside daybeds, slow mornings, and a warm Mediterranean beach club feel.

Zuma
A golden-hour infinity pool over the Aegean, day beds, and contemporary Japanese plates.
Barcelona

Boca Grande
Oysters, crystal glasses, cognac, and a whole lobster, candlelit and unhurried.

Botafumeiro
A near-black room, one spotlit plate of oysters on ice, old-world seafood done seriously.

Marina Bay
Purple-lit and candlelit by the sea, rice and market seafood with a party pulse.

Patron
A dim, warm cabaret room, live music nightly, and charcoal-grilled seafood.
Questions
How do I book a table?
Send one request through The Door with the date, time and how many of you. The Ace of Clubs team confirms with the venue and a coordinator comes back to you on WhatsApp.
Which cities do you cover?
London, Mykonos, Monaco, Madrid, Barcelona and Paris.



